CASS CAY RESTAURANT & BAR
3200 MATECUMBE KEY RD · PUNTA GORDA · Lee County · FL 33955
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed beef 116F at Hot Holding Unit. Operator reheated the beef on the stove to a minimum of 165F. **Corrected On-Site**
Intermediate 1
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no Food Employee Reporting Agreement form. Operator completed the form during inspection. **Corrected On-Site**
Basic 1
14-11-5Basic – Equipment in poor repair. Observed multiple inoperable Cold Holding Unit at kitchen. **Repeat Violation**
Inspector observations synchronized from DBPR on October 10, 2026 1:29 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.