SAIGON NOODLE AND BISTRO
710 S GOLDENROD RD · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
29 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Paper towel covering washed papaya in walk in coolers Also non food grade bags for seasonings in walk in refrigerator Operator removed **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw swaii over portioned cooked pork in walk in freezer
41-10-4High Priority – Toxic substance/chemical improperly stored. Bottle of degreaser hanging on shelf with equipment used Operator removed **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Beverage station ice chute Cutting board server station behind sink Cutting board in kitchen Ice chute beverage machine Egregious soiled **Warning**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. **Repeat Violation**
Basic 24
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
16-03-4Basic – Accumulation of debris inside warewashing machine.
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Throughout
50-09-4Basic – Current Hotel and Restaurant license not displayed. 2025 displayed Operator printed **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back door **Repeat Violation**
36-22-4Basic – Floor area(s) covered with standing water. Under storage shelf in kitchen
36-73-4Basic – Floor soiled/has accumulation of debris. Walk in refrigerator and walk in freezer **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Throughout kitchen **Repeat Violation**
08B-38-4Basic – Food stored on floor. Throughout **Repeat Violation**
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.
10-08-5Basic – Ice scoop handle in contact with ice. Beverage station Operator moved **Corrected On-Site**
35B-02-4Basic – Insect control device installed over food preparation area. In server area placed over coffee station and to go cups
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave in server area
36-62-4Basic – Light not functioning. Several in kitchen **Repeat Violation**
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In prep area by slicer
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Beverage machine soda splatter and black substance in drip pan Handwashing sinks entrance to kitchen Outside all cooking equipment Vents in hood Excessive cob webs in unshielded light fixture over slicer and prep area. Reach in freezer Shelves throughout Gaskets throughout
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Throughout **Repeat Violation**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Plastic spoons forks and knives in container entrance to kitchen
33-34-4Basic – Storage area not maintained clean and organized. **Repeat Violation**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Boxes of unwashed produce over 5 gallon buckets of sauces in walk in refrigerator
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Walls and ceilings throughout **Repeat Violation**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Under storage shelf in kitchen
Inspector observations synchronized from DBPR on September 4, 2026 11:59 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
6 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.