Inspection Report

Florida DBPR Inspection Report

RIVIERA MAYA

11352 N WILLIAMS ST STE 101 · DUNNELLON · Marion County · FL 34432

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Inspection Summary

Inspection dateAugust 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3731495
Visit number1
Inspection Visit ID13769988
DBPR license5203217

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate14 Basic0 Critical0 Non-Critical17 Total

All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 1

#15High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Raw fish stored over cut mushrooms and cilantro in walk-in-cooler. Employee removed fish **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 2

#16Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on flip-top make table with mold like substance in the grooves in kitchen.

#17Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle not properly labeled with identifying contents ( cleaning acid). Employee labeled spray bottle **Corrected On-Site**

Corrected On-Site

Basic 14

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance on the inside food contact surface of the ice bin at the server soft drink dispensing machine.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Food dispensed (sugar)with a bowl without a handle. person in charge removed bowls. **Corrected On-Site**

Corrected On-Site
#3Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Bulk CO2 tank and cylinder chained together but not chained to secured structure behind establishment.

#4Basic06-09-2

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Five salmon still in sealed ROP at 41F on cookline.

Stop Sale
#5Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on flip-top make table in kitchen with grooves with black stains.

#6Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Gap under kitchen back door leading to outside of establishment

#7Basic36-22-4

Basic – Floor area(s) covered with standing water. Standing water in dry goods storage area and in walk-in-cooler. **Repeat Violation**

Repeat Violation
#8Basic08B-38-4

Basic – Food stored on floor. Container of margarita mix on floor in server area. Sausage on walk-in-freezer floor. employee placed sausage on shelf. **Corrected On-Site**

Corrected On-Site
#9Basic10-14-5

Basic – Ice bucket not stored inverted or in a protected manner between uses. Ice bucket not inverted or protected manner by ice machine. Employee inverted bucket. **Corrected On-Site**

Corrected On-Site
#10Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No paper towels at first handwash sink entering kitchen. Manager placed towels at handwash sink . No handwash sink sign missing at two handwash sink in kitchen. Inspector provided handwash sink and Manager posted. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#11Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old labels not removed from food containers before cleaning, and containers used for food product.

#12Basic33-16-4

Basic – Open dumpster lid. Dumpster with lid open

#13Basic08B-12-5

Basic – Stored food not covered. Ice cream buckets in walk-in-freezer uncovered. Employee covered ice cream **Corrected On-Site**

Corrected On-Site
#14Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Container of food removed ( sugar ) from original container not labeled with name of contents. Employee labeled container **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 15, 2026 11:16 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.