CATERING FOR ALL OCCASIONS
1445 SW MAIN BLVD STE 150 · LAKE CITY · Columbia County · FL 32025
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored over cooked beef and cheese in kitchen reach-in cooler. Manager placed eggs on bottom shelf. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item stored in reach-in cooler at front of kitchen: boiled egg (45F – Cold Holding). Manager stated item placed in cooler one hour prior to temperature being taken. Manager placed eggs inside of reach-in cooler to reduce temperature to 41F. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Spray bottle of Clorox cleaner stored next to clean slicer and waffle maker on kitchen shelf. Manager removed bottle of Clorox during inspection. **Corrected On-Site**
Intermediate 1
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Containers of milk stored in kitchen reach-in cooler. Manager stated milk opened on 9/26. Manager placed proper date marked after opening on milk. **Corrected On-Site**
Basic 2
08B-38-4Basic – Food stored on floor. Plastic bottles of water on floor behind front counter.
25-05-4Basic – Single-service articles improperly stored. To go containers stored on kitchen floor. Manager placed containers on shelf. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 30, 2026 12:47 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.