Inspection Report

Florida DBPR Inspection Report
Warning

MAD CHICKEN

3045 N FEDERAL HWY, SUITE B & C · FORT LAUDERDALE · Broward County · FL 33306

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Inspection Summary

Inspection dateOctober 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3731857
Visit number1
Inspection Visit ID13770350
DBPR license1624962

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Triple glass unit – dry storage area – Raw shell eggs stored over/not properly separated from unwashed tomatoes. Operator stored all items properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#4Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

Warning

Basic 2

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles and gaskets – flip top units. Operator began cleaning during inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. 1. Under all Cookline fryers and grill. 2. Between ice machine and wall. 3. Behind triple door freezer **Warning**

Warning

Inspector observations synchronized from DBPR on October 9, 2026 12:25 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.