Inspection Report

Florida DBPR Inspection Report
Warning

BURGER KING 7553

15320 NW 79 CT · MIAMI LAKES · Dade County · FL 33016

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Inspection Summary

Inspection dateOctober 12, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3731919
Visit number1
Inspection Visit ID13770412
DBPR license2335988

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Intermediate 2

#5Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager unable to provide proof of required state approved employee training provided for Mildray Martinez, Mirta Rodriguez, Ryan Alcala, Timothy Riguidel.Shannel Duke, they been here for mo than 60 days of hired.

#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap in the men's bathroom. Manager provided soap. **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water by the bathrooms. Employee cleaned it. **Corrected On-Site**

Corrected On-Site
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice ice buildup inside inside of the walk in freezer

#3Basic22-16-4

Basic – Reach-in cooler/freezer interior/shelves have accumulation of soil residues. Observed reach whopper reach in freezer inside soiled.

#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by the three compartment sink.

Inspector observations synchronized from DBPR on October 13, 2026 1:34 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.