Inspection Report

Florida DBPR Inspection Report
Warning

VENEZUELA BAKERY

4751 OLD GOLDENROD RD, SUITE 1 · ORLANDO · Orange County · FL 32822

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Inspection Summary

Inspection dateSeptember 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3731923
Visit number1
Inspection Visit ID13770416
DBPR license5813253

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority5 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

Intermediate 5

#6Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator removed dish machine. **Warning**

Warning
#7Intermediate14-14-4

Intermediate – Nonfood-grade basting brush used in food. Used for spreading melted margarine on front counter. Operator discarded **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Intermediate02C-04-5

Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Cooked items in make table pulled from freezer Operator date marked **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate02D-02-4

Intermediate – Packaged food not labeled as specified by law. Breads front counter for guest service lacks proper labeling **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for Karen **Warning**

Warning

Basic 5

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Several in kitchen show water damage **Warning**

Warning
#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. **Warning**

Warning
#3Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach in refrigerator front counter that has chicha and white milk **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vents in hood over grills and fryer **Warning**

Warning
#5Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Thawing raw chicken at room temperature Operator put under running water **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 17, 2026 4:46 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.