Inspection Report

Florida DBPR Inspection Report
Completed

CANTINA LOUIE

2400 DAIRY R · MELBOURNE · Brevard County · FL 32904-5248

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Inspection Summary

Inspection dateSeptember 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3731938
Visit number1
Inspection Visit ID13770431
DBPR license1506830

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority41-24-4

High Priority – Pesticide-emitting strip present in food prep area, above clean dishes on cook line.

Intermediate 4

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand sink across from ice machine had mop heads- swifter type stored in hand sink. Manager removed. **Corrected On-Site**

Corrected On-Site
#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At inside bar hand sink, manager put paper towels at sink **Corrected On-Site**

Corrected On-Site
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Inside bar hand sink. Manager placed soap at sink. **Corrected On-Site**

Corrected On-Site
#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Several bottles throughout not labeled, or label has worn off. **Repeat Violation**

Repeat Violation

Basic 5

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Red cups by drink station

#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs on cook line handles, cook removed tongs **Corrected On-Site**

Corrected On-Site
#3Basic10-04-5

Basic – In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. 4 ice buckets stored on floor, not inverted. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No sign at hand sink by ice machine. **Repeat Violation**

Repeat Violation
#5Basic29-17-4

Basic – Waste line missing at soda gun holster. Inside bar.

Inspector observations synchronized from DBPR on September 15, 2026 11:19 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
4 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.