Inspection Report

Florida DBPR Inspection Report
Completed

ATLANTIC PHO

5408 W ATLANTIC BLVD · MARGATE · Broward County · FL 33063

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Inspection Summary

Inspection dateAugust 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3732017
Visit number1
Inspection Visit ID13770510
DBPR license1612803

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

Intermediate 4

#5Intermediate05-05-4

Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Ambient thermometers for walk in cooler and glassfront cooler in service area both reading below freezing.

#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In walk in cooler containers of beef soup missing date when prepared. Manager not sure if prepared less than 24 or not.

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Unknown substance in pump sprayer bottle under triple sink. Manager unsure of substance, asked employee to identify and label. **Corrective Action Taken**

Corrective Action Taken
#8Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water turned off at hand sink by ice machine. Manager turned hot water back on. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on shelf above make line and immediately next to clean dishware. Manager removed phone.

#2Basic08B-38-4

Basic – Food stored on floor. 1) Buckets of cooked beef on ice on floor in kitchen 2) Bucket with raw beef on floor in walk in cooler.

#3Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice scoop and small utensils in standing water (78F at service area by ice machine. Manager dumped water. **Corrected On-Site**

Corrected On-Site
#4Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water in bottom of left fliptop unit at cookline. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 10, 2026 6:12 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 27 · Safe water source and hot/cold water under pressure
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.