Inspection Report

Florida DBPR Inspection Report
Completed

KABAB 2 GO

2105 N ORANGE BLOSSOM TRL UNIT J · ORLANDO · Orange County · FL 32804

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Inspection Summary

Inspection dateAugust 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3732100
Visit number1
Inspection Visit ID13770593
DBPR license5816042

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Brown paper towels used to line cut tomatoes and cut cilantro

Intermediate 3

#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Container with spoon in standing water inside hand sink and trash in front of hand sink by walk in cooler. Operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At second hand sink by front service counter

#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At both hand sinks. **Repeat Violation**

Repeat Violation

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Cooks line underneath all equipment

#2Basic08B-38-4

Basic – Food stored on floor. Case of oil stored on the floor at entrance to facility Onions and peppers stored on the floor at entrance to facility **Repeat Violation**

Repeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and sides of all cooking equipment on cooks line

Inspector observations synchronized from DBPR on August 10, 2026 12:17 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.