ROSE'S COFFEE BAR & LOBBY BAR
1234 CENTRAL AVE · ST. PETERSBURG · Pinellas County · FL 33705
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
22-49-4High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. All dish machines used for ware washing have no sanitizer when tested for ppm amounts. Operator will utilize three compartment sinkAÂ and has made efforts to contact eco-lab. **Corrective Action Taken** **Warning**
Intermediate 4
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. No chemical test kit in kitchen area for proper testing of dish machines throughout the day. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels available at hand sink in bar area. Employee restocked paper towels on site. **Corrected On-Site** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Hotel hr manager has been made aware of the situation and has ordered for all certifications to be completed by next week. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. No soap at handwashing sink in bar area. **Repeat Violation** **Warning**
Basic 7
36-22-4Basic – Floor area(s) covered with standing water. Standing water on floor in food prep area closest to dish machine. **Warning**
10-08-5Basic – Ice scoop handle in contact with ice. Ice scoop handle touching ice in ice machine in coffee area. Employee removed handle when informed of the issue. **Corrected On-Site** **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Build up of food and grease in top oven in main kitchen area. **Warning**
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Gasket torn in reach-in coolerAÂ in main kitchen closest to ice machines. **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No handwashing sign in coffee bar area. No handwashing sign for hand wash sink in main bar area. No handwashing signs in bathrooms located closest to main conference room. Signs have been provided by inspector along with a new education packet. **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in reach in cooler in main kitchen storage area closest to the three compartment sink. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Bottom shelf of reach in cooler has standing water in food prep area closest to the three compartment sink.AÂ **Warning**
Inspector observations synchronized from DBPR on September 2, 2026 11:09 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.