AZUCAR BAKERY & CAFE
2021 PEMBROKE RD · HOLLYWOOD · Broward County · FL 33020
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Cook cracked raw shell eggs multiple times for order and continue with other food preparation without hand washing. Went over proper hand washing procedures with manager to translate to employee. **Corrective Action Taken**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee changed gloves after handling raw hamburger patties without proper hand washing. Went over proper handwashing procedures with employee, employee washed hands. **Corrected On-Site**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw chicken fingers inside reach in freezer on cook line stored above ready to eat French fries. Discussed proper storage in freezer for raw and ready to eat. Manager stored chicken properly. **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored above raw beef inside walk in cooler. Manager reorganized cooler with chicken stored at the bottom. **Corrected On-Site**
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Prep area in kitchen – raw shell eggs (72F ambient cold holding). Per manager out of cooler, manager moved items back to walk in cooler to rechill. approximately 30-45 minutes. **Corrective Action Taken**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Threaded hose bib by triple sink and kitchen hand sink observed with no vacuum breaker.
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic container stored inside container of cereal at front counter bar area. Manager removed bowl from container. **Corrected On-Site** **Repeat Violation**
08B-38-4Basic – Food stored on floor. Inside walk in cooler carrots and 5 gal bucket of guava stored on the floor. Manager moved items to shelf. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drink cooler at front counter with mold like build up in the door track due to standing water.
42-03-5Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. In bakeshop brushes, drill bit, and tube of caulking stored above sugar and flour.
08B-12-5Basic – Stored food not covered. In bake shop bags of Sugar and flour not adequately closed. Discussed proper food storage with manager.
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched. Utensils at front counter not individually wrapped not inverted. **Repeat Violation**
Inspector observations synchronized from DBPR on September 24, 2026 3:35 PM.
Violation category totals
1 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.