Inspection Report

Florida DBPR Inspection Report
Completed

FIRST WATCH RESTAURANT #187

25 W MITCHELL HAMMOCK RD STE 1121 · OVIEDO · Seminole County · FL 32765

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Inspection Summary

Inspection dateJuly 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3732687
Visit number1
Inspection Visit ID13771180
DBPR license6905241

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. – 0 ppm , – operator charged out chlorine new reading 50ppm **Corrected On-Site**

Corrected On-Site

Intermediate 1

#4Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – 2 new hires

Basic 2

#1Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#2Basic24-18-4

Basic – Silverware/utensils stored upright with the food-contact surface up. – forks and spoons stored at rolling station.

Inspector observations synchronized from DBPR on August 11, 2026 8:52 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.