Basic – Beverage/ice dispensing lever or filling device on equipment used by employees to refill customer drinks allows contamination of the lip-contact surface during normal use. Both dining and drive through beverages dispensers back splash are soiled.

Basic – Current Hotel and Restaurant license not displayed.

Basic – Equipment and utensils not properly air-dried – wet nesting. Operator is correct them to properly dry doing inspection **Corrective Action Taken**

Basic – Single-service articles not stored inverted or protected from contamination. Coffee filter was not protected. Operator place coffee filter in a container with a lid on top **Corrected On-Site**