Inspection Report

Florida DBPR Inspection Report
Completed

WOLF OF TACOS

550 NW 1 AVE STE 230-A2 · MIAMI · Dade County · FL 33136

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Inspection Summary

Inspection dateJuly 31, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3732803
Visit number1
Inspection Visit ID13771296
DBPR license2338437

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed most kitchen, employees changing gloves when changing task.

Intermediate 3

#6Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

#7Intermediate05-07-4

Intermediate – Food thermometer(s) not calibrated according to manufacturer's specifications. **Corrected On-Site**

Corrected On-Site
#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed food debris, and kitchen floor on back of food preparation area.

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed boxes of food on floor inside walk-in cooler.

#4Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses.

Inspector observations synchronized from DBPR on August 10, 2026 5:52 AM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.