Inspection Report

Florida DBPR Inspection Report
Warning

TAMPENO FISH AND MEAT MARKET

3413 W TAMPA BAY BLVD · TAMPA · Hillsborough County · FL 33607

Restaurant history →

Inspection Summary

Inspection dateSeptember 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3732877
Visit number1
Inspection Visit ID13771370
DBPR license3919317

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested 0ppm. Quaternary ammonia ran out. Operator set up sanitizer with chlorine in three-compartments sink, retested 100ppm. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk-in cooler Cold Holding: cooked potato 48 F, tomato salsa 47 F, raw steak 48 F, raw fish filet 47 F. Operator moving all time/temperature control for safety food to reach-in coolers and reach-in freezers, refrigerator repair technician presented at time of inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 3

#1Basic14-11-5

Basic – Equipment in poor repair. Dish machine is not sanitizing properly, the operator has already put in work order. Employee manually sanitizing food equipment in three-compartments sink. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#2Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Ice scoop handle on ice bin at bar. Operator removed scoop. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic25-27-4

Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. On service counter at bar. Employee moved straws behind bar. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 15, 2026 11:18 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.