YAN KITCHEN
8731 FORT HAMMER RD STE 104 · PARRISH · Manatee County · FL 34219
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef stored above sauces in reach in cooler on cook line. Operator corrected storage. **Corrected On-Site**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored above raw pork in walk in cooler.
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Fried Rice stored in rice cooker on cook line measuring (113F – Hot Holding).
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken not date marked. Chicken cooked 48 hours prior to inspection per operator.
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed scoop without handle stored in rice container. Operator removed scoop. **Corrected On-Site**
14-05-4Basic – Cardboard used to line food-contact shelves. Observed chicken cooling on rack lined with cardboard near cook line.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee drink stored next to pork Dumplings. Operator removed Drink. **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed 1 inch gap beneath exterior screen door.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop stored in direct contact with corn starch. Operator removed scoop. **Corrected On-Site**
35B-03-4Basic – Outer openings not protected with self-closing doors. Observed exterior screen door not self closing.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored on prep table not in sanitizer solution.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed container of cornstarch removed from packaging not labeled.
Inspector observations synchronized from DBPR on August 19, 2026 2:19 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.