Inspection Report

Florida DBPR Inspection Report
Completed

CONCH FLYER

3495 S ROOSEVELT BLVD · KEY WEST · Monroe County · FL 33040

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Inspection Summary

Inspection dateJuly 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3733050
Visit number1
Inspection Visit ID13771543
DBPR license5428508

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed in walk in: cooked pork (47F – Cooling). As per operator, prepared the night before.

#7High Priority01B-36-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Observed in walk in: cooked pork (47F – Cooling). As per operator, prepared the night before.

Stop Sale

Basic 5

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed next to ice machine. **Repeat Violation**

Repeat Violation
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust accumulation in kitchen. Operator had employees begin cleaning. **Corrective Action Taken**

Corrective Action Taken
#3Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed on shelves in bar.

#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed dust accumulation in kitchen. Operator asked employees to begin cleaning. **Corrective Action Taken**

Corrective Action Taken
#5Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed at kitchen hand sink. Operator tightened pipe, no leak was seen afterwards. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 4:53 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.