Inspection Report

Florida DBPR Inspection Report
Completed

CAINE'S WINGS

306 W WISCONSIN AVE UNIT 114 · DELAND · Volusia County · FL 32720

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Inspection Summary

Inspection dateSeptember 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3733405
Visit number1
Inspection Visit ID13771898
DBPR license7407979

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored over salad dressing in kitchen reach in coole. Operator relocated . **Corrective Action Taken**

Corrective Action Taken
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw wings 60F on counter top for 1 hour. Operator placed in reach in freezer. **Corrective Action Taken**

Corrective Action Taken
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Collard greens in hot holding unit 121F, for 2.5 hours. operator instructed to reheat. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit, at steam table . 120F.

#2Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Thawed sweet potatoes in standing water container, within three compartment sink.

Inspector observations synchronized from DBPR on September 24, 2026 3:37 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.