CULVER'S OF PARRISH
10824 US 301 N · PARRISH · Manatee County · FL 34219
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed the following item above 41F Grilled Chicken (46F – Cold Holding) stored In reach in cooler near grill. Manager stated chicken was placed in reach in cooler at 10 am. Manager discarded chicken. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed the following item above 41F Grilled Chicken (46F – Cold Holding) stored In reach in cooler near grill. Manager stated chicken was placed in reach in cooler at 10 am. Manager discarded chicken. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed the following item below 135F Cheese Sauce (74F – Hot Holding) in individual containers on steam table. Manager stated it was placed in steam table 30 mins prior to inspection. Manager placed lid on container to keep heat in. **Corrective Action Taken** **Warning**
Intermediate 2
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
Basic 4
08B-38-4Basic – Food stored on floor. Observed container of custard base stored on floor of walk in cooler. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on ceiling and fan guards of walk in freezer. **Warning**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop in fish batter container with handle in direct contact with batter. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed three scoops in dripper well with no running water. Employee turned on dripper well faucet. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 7:35 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.