Inspection Report

Florida DBPR Inspection Report

GILLIGANS ISLAND BAR & GRILL

5253 OCEAN BLVD · SARASOTA · Sarasota County · FL 34242

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Inspection Summary

Inspection dateAugust 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3734050
Visit number1
Inspection Visit ID13772543
DBPR license6804312

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed cook handle raw chicken, remove gloves and ran hands under dater for less than 5 seconds without soap. Cook rewashed hands after education. **Corrected On-Site**

Corrected On-Site
#5High Priority12A-20-4

High Priority – Employee washed hands with no soap. Observed cook handle raw chicken, remove gloves and ran hands under dater for less than 5 seconds without soap. Cook rewashed hands after education. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vent soiled above front kitchen.

#2Basic14-11-5

Basic – Equipment in poor repair.Observed rear walkin cooler door in disrepair. **Repeat Violation**

Repeat Violation
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled door gaskets on reach in cooler in front of kitchen.

Inspector observations synchronized from DBPR on August 12, 2026 2:51 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.