CHIPOTLE MEXICAN GRILL #610
4315 LAKE MARY BLVD. · LAKE MARY · Seminole County · FL 32746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. – Dishwasher (Chlorine 0ppm) **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – shredded cheese (56F – Cold Holding); – cut lettuce (53F – Cold Holding); – pico (46F – Cold Holding) Observed cooling unit turned off. Manager turned on and swapped out items from walk in cooler **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. – chicken (128f-129f – Hot Holding). Observed on counter at grill station. Manager advised employee to reheat to 165f before moving to front line. **Corrective Action Taken** **Warning**
Inspector observations synchronized from DBPR on September 30, 2026 12:48 PM.
Violation category totals
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.