MOON THAI & JAPANESE
16311 SW 88 ST · MIAMI · Dade County · FL 33196
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 3
03B-15-5High Priority – Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit. Observed cooked white rice (111F – Hot Holding). Per operator cooked at 2:00pm.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw chicken in deli container in the same box container as chili peppers in a bag and green beans in a bag, inside reach in freezer near walk ins.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shelled eggs over ready to eat sauces inside walk in cooler.
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed blocked by a keg, 35lb gallon of oil and electrical bike, the handwashing sink near rice cookers.
Basic 13
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed not closing completely both male and female restrooms doors.
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Observed unsecured tanks next to handwashing sink near rice cookers, under prep sink near walk in coolers and by walk in cooler.
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed white cutting board with deep grooves near handwashing sink. Operator discarded. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal cell phone on shelf where clean plates are stored for service.
14-11-5Basic – Equipment in poor repair. Observed in disrepair door gaskets of reach cooler #4 near grill stove and walk in freezer.
36-73-4Basic – Floor soiled/has accumulation of debris. Observed soiled floors inside walk in coolers across cooler. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed disrepair the floor inside walk in cooler. **Repeat Violation**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in white chest freezer near walk ins.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled with accumulation of grease and a piece of human hair the shelf above prep area near handwashing sink housing tea pots. Observed soiled with black substance the door gaskets of reach in coolers across cookline and for the walk in freezer. Observed sanitizer shelf soiled with accumulation of rust at 3CS.
08B-12-5Basic – Stored food not covered. Observed wontons not covered inside chest freezer across rice cookers. **Repeat Violation**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed four wet wiping cloths on the cookline shelf. **Repeat Violation**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed chlorine sanitizer solution bucket at 0ppm in sushi area.
Inspector observations synchronized from DBPR on November 6, 2026 7:59 PM.
Violation category totals
1 observation(s)
3 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.