LAZY DAYS SOUTH
725 11TH STREET OCEAN · MARATHON · Monroe County · FL 33050-2044
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw seafood over butter , raw product was relocated to under key lime butter **Repeat Violation** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Fish (60*F – Cold Holding); calamari (59*F – Cold Holding); Poultry (61*F – Cold Holding); shrimp (58F – Cold Holding); cut tomatoes (59*F – Cold Holding); Beef (59*F – Cold Holding); cheese (59*F – Cold Holding); escargot (58*F – Cold Holding) **Repeat Violation** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. shell eggs (46*F – Cold Holding); cream cheese (46*F – Cold Holding)out less than 4 hours unit was restocked this morning, items were relocated to the walk-in cooler , Fish (60*F – Cold Holding); calamari (59*F – Cold Holding); Poultry (61*F – Cold Holding); shrimp (58F – Cold Holding); cut tomatoes (59*F – Cold Holding); Beef (59*F – Cold Holding); cheese (59*F – Cold Holding); escargot (58*F – Cold Holding) **Repeat Violation** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored in dry storage room over black beans **Repeat Violation** **Warning**
Intermediate 3
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooke shrimp , cooked rice, Cooke potatoes, cooked vegetables not date marked @ walk in cooler **Repeat Violation** **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled.labeled as bleach during inspection **Corrected On-Site** **Repeat Violation** **Warning**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Stand up cooler holding shell eggs and cream cheese is not holding at 41F . Lift lid unit on cook line holding meats seafood, cheese not cold holding at 41F or below **Warning**
14-69-4Basic – Ice buildup in walk-in freezer. **Warning**
10-18-5Basic – In-use utensil stored in sanitizer between uses. Tongs were put into dish room to clean **Corrected On-Site** **Warning**
08B-38-4Basic – Sausage gravy in pot stored on floor in prep room **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on October 1, 2026 1:04 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.