Inspection Report

Florida DBPR Inspection Report
Completed

NORDSTROM BAZILLE

5820 GLADES RD 2ND FLOOR · BOCA RATON · Palm Beach County · FL 33431

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Inspection Summary

Inspection dateSeptember 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3734568
Visit number1
Inspection Visit ID13773061
DBPR license6020816

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher handled and loaded dirty dishes then moved to clean dishes without washing hands. Informed operator of proper handwashing, employee then washed hands. **Corrected On-Site**

Corrected On-Site
#2High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched and moved trash can with hand then continued preparing food without washing hands. Informed operator of proper handwashing, employee then washed hands. **Corrected On-Site**

Corrected On-Site
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. left flip top by friers cheese (50F – Cold Holding); chicken (50F – Cold Holding operator states out of temperature for approximately 1-2 hours. Not prepared or portioned today. Operator moved to reach in to quick chill. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#4Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened on 9/9 not date marked. Operator date marked **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 12, 2026 11:14 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.