Inspection Report

Florida DBPR Inspection Report
Completed

BICE RISTORANTE

313 1/2 WORTH AVE · PALM BEACH · Palm Beach County · FL 33480

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Inspection Summary

Inspection dateOctober 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3734648
Visit number1
Inspection Visit ID13773141
DBPR license6008017

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed soup overnight (49F – Cooling).

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. 1) soup overnight (49F – Cooling) 2) Observed Flip top refrigerator ; cooked pasta (52F – Cold Holding) not portions or prep today

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Flip top refrigerator ; cooked pasta (52F – Cold Holding) not portions or prep today

Intermediate 1

#5Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed soup overnight (49F – Cooling) due to deep plastic container with lid

Basic 1

#1Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed ice scoop on top of ice machine. Operator removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 27, 2026 5:50 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.