Inspection Report

Florida DBPR Inspection Report
Warning

AL & STELLA RISTORANTE PIZZERIA

1261 GULF BLVD #110 · CLEARWATER · Pinellas County · FL 33767

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Inspection Summary

Inspection dateSeptember 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3734897
Visit number1
Inspection Visit ID13773390
DBPR license6212667

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#6Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 5

#1Basic16-55-4

Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Cannot get parts for dishwasher, utilizing three compartment sink. **Repeat Violation**

Repeat Violation
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Walk in cooler.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under fryers. **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Pan between stove and fryer. **Repeat Violation**

Repeat Violation
#5Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. Walk in cooler.

Inspector observations synchronized from DBPR on September 26, 2026 12:58 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.