ADRIAN FISH MARKET & RESTAURANT CORP Inspection – October 21, 2026

High Priority 1

#9High Priority35A-02-8

High Priority – Live, small flying insects found. Observed 4 flies on the dishwasher area, 3 flies around the ice machine, next to the dishwasher area.

Intermediate 2

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer guard soiled.

#11Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training for Belkis Hernandez on 09/25/2026.

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Located at the front area.

#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. At the men's bathroom, observed ceiling tiles in the kitchen area.

#4Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board.

#5Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed oven soiled in the kitchen area.

#6Basic25-32-4

Basic – Reuse of single-service or single-use articles. Observed raw fish stored in single service containers. Employee changed containers. **Corrected On-Site**

Corrected On-Site

#7Basic08B-12-5

Basic – Stored food not covered. Observed swordfish, salmon , seafood mixed not covered inside of the kitchen prep cooler according. Employee covered products. **Corrected On-Site**

Corrected On-Site

#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled through the back area.

Florida Food Watch