Inspection Report

Florida DBPR Inspection Report
Warning

LATIN CORNER CAFE

6305 E 8 AVE LOCAL #2 · HIALEAH · Dade County · FL 33013

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Inspection Summary

Inspection dateAugust 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3735221
Visit number1
Inspection Visit ID13773714
DBPR license2332775

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate3 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw pork inside walk in cooler . Manager removed and stored properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 5

#5Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Ivonne Hernandez, 01-06-2026. **Warning**

Warning
#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed brush and soap bottle inside handwashing sink behind front counter. Employee removed during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Danelys, liannemary, lidice sanchez, grills, expired on 05-31-26. **Warning**

Warning
#8Intermediate41-04-4

Intermediate – Toxic substance/chemical on premise that is not required for the operation of establishment.observed squeeze bottle with hand soap not labeled. Employee labeled during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate16-54-4

Intermediate – Wash solution in spray type hot water sanitizing dishmachine not reaching proper temperature according to manufacturer's specifications. Observed dishwasher machine 147F. Manager using 3 compartment sink for proper washing **Warning**

Warning

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Observed bag of white rice being stored on the floor at cook line . Employee removed and stored properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Observed on the ground plastic bottles, glass bottles , discarded wooden pallet around dumpster area and along fence behind dumpster. **Warning**

Warning
#3Basic33-16-4

Basic – Open dumpster lid. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 28, 2026 11:15 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.