Inspection Report

Florida DBPR Inspection Report
Completed

PIESANOS PINTS & PIES

2575 SW 42ND STREET SUITE 110 · OCALA · Marion County · FL 34471

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Inspection Summary

Inspection dateSeptember 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3735236
Visit number1
Inspection Visit ID13773729
DBPR license5203004

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-28-4

High Priority – Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. An employee at the cookline pulled up pants with both hands, then handled a plate with a meatball sub without washing hands. Manager had the employee stop and wash hands before continuing to work at cookline. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. 1. Interior of ice machine door soiled with mold-like substance. 2. Nozzle at fountain machine in server station soiled with mold-like substance.

Basic 3

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee keys sitting on bar mat on top of beer cooler in bar area. Manager removed the keys from the area during this inspection. **Corrected On-Site**

Corrected On-Site
#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Several handwash sinks throughout kitchen have signs that read "Handwash Only" and do not actually tell employees to wash their hands.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Air vent on ceiling in warewash area heavily soiled with mold-like substance. 2. Area around doors of beer cooler in bar area soiled with lime-like and/or mold-like substance. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 3, 2026 11:25 AM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.