Inspection Report

Florida DBPR Inspection Report
Completed

THE LICKING HOLDINGS

12328 MIRAMAR PKWY · MIRAMAR · Broward County · FL 33025

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Inspection Summary

Inspection dateAugust 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3735334
Visit number1
Inspection Visit ID13773827
DBPR license1623397

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-08-5

High Priority – Raw animal food stored in same container as ready-to-eat food. Observed raw conch in same container as ready to eat hotdogs in reach in cooler. Employee removed and discarded hot dogs **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Macaroni and cheese in reach in cooler at 46F Employee removed to reach in freezer for quick chill **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate31B-05-4

Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel dispenser at hand wash sink unable to dispense paper towel. **Repeat Violation**

Repeat Violation

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed a bucket with no handle used to dispense rice

#2Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed ice scoop handle in ice Employee removed ice scoop.

Inspector observations synchronized from DBPR on August 10, 2026 1:46 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.