Inspection Report

Florida DBPR Inspection Report
Completed

CHICK FIL A AT CREEKWOOD

5206 73RD LANE E · BRADENTON · Manatee County · FL 34203-8912

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Inspection Summary

Inspection dateAugust 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3735379
Visit number1
Inspection Visit ID13773872
DBPR license5104458

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority03D-01-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Observed in main kitchen area on food rack chicken (73F – Cooling). Person in charge stated it had been cooling for over 2 hours and time stamp confirmed . Person in charge voluntarily discharged.

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in main kitchen area on food rack chicken (73F – Cooling). Person in charge stated it had been cooling for over 2 hours and time stamp confirmed . Person in charge voluntarily discharged.

Stop Sale

Basic 4

#1Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside on east end of kitchen.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**

Repeat Violation
#2Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets in chicken preparation area soiled with grease. **Repeat Violation**

Repeat Violation
#4Basic08B-12-5

Basic – Stored food not covered.Observed on cooks line cut lemons not covered. Person in charge covered lemons. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 20, 2026 2:48 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.