OFFERDAHLS OFF-THE-GRILL
2122 NW 62 STREET · FORT LAUDERDALE · Broward County · FL 33309
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 6
41-07-4High Priority – Container of medicine improperly stored. Observed containers of medicine on front counter next to food items, and container medicine inside of reach in cooler at front counter, operator removed and properly stored **Corrected On-Site** **Warning**
35A-02-8High Priority – Live, small flying insects found. Observed 1 live small flying insect landing on muffin at front counter. See Stop Sale Observed approximately 3 live small flying insects hovering around uncovered muffins, croissants at front counter. Operator removed food items and stored in bin. **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw smoked salmon stored above cooked eggs in cook line flip top cooler. Operator reorganized **Corrected On-Site** **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects found. Observed 1 live small flying insect landing on muffin at front counter. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ham (50F); cooked egg (46F) being in flip top cooler high above fill lines. Operator states items were stocked approximately 2 hours ago. Items not prepared or portioned today. Operator removed excess and placed in reach in section of cooler. Retook temperatures at 41F for eggs, 44F for ham **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. tomato soup (112F-126F – Hot Holding). Operator states item was reheated in microwave and placed in steam approximately 1.25 hours ago. Operator removed and reheated to 165F. **Corrected On-Site** **Warning**
Intermediate 4
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Anthony Nesselt 10/7/20 Louis De Juan 1/14/21 1 current manager certification provided **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 Expired **Warning**
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Operator changed batteries and soap dispenser functioning **Corrected On-Site** **Warning**
Basic 2
08B-12-5Basic – Stored food not covered. Cooked potatoes stored in walk in cooler uncovered. Operator covered **Corrected On-Site** **Warning**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth sanitizer tested at 0ppm quaternary. Operator remade and retested at 400ppm quaternary **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 1, 2026 11:07 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.