LE'S PHO
5040 W SR 46 STE 1114 · SANFORD · Seminole County · FL 32771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
18 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -tested 2X, 0ppm **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**
Intermediate 3
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. -employee rinsed his hands in triple sink **Repeat Violation** **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -interior of microwave -underneath lid of roll-top reach-in cooler -inside lower portion of roll-top reach-in cooler **Repeat Violation** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -both handwash sinks in the kitchen, operator restocked **Corrected On-Site** **Warning**
Basic 13
14-01-5Basic – Bowl or other container with no handle used to dispense food. -bowl stored in cooked white rice in the top of the roll-top reach-in cooler, operator removed **Corrected On-Site** **Repeat Violation** **Warning**
24-26-4Basic – Clean equipment/utensils not stored at least 6 inches above the floor. -multiple food contact items stored on the floor underneath the dishwasher **Warning**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -large pots stored on top of stand-up reach-in freezer **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. -operator may access current license at myfloridalicense.com or by calling the DBPR Customer Contact Center at 850-487-1395. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -multiple employee drinks stored on shelf over prep table **Warning**
14-11-5Basic – Equipment in poor repair. -roll-top reach-in cooler lid has a gap between parts **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. -floor underneath handwash sink and triple sink **Repeat Violation** **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -raw chicken and buckets in walk-in cooler **Warning**
36-24-5Basic – Hole in or other damage to wall. -right side wall of mop sink **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of mop sink -shelf above handwash sink next to triple sink -exterior of microwave -buildup of food debris/soil residue on equipment door handles -walk-in cooler fan cover has an accumulation of dust/debris -walk-in cooler shelves -exterior of cooking equipment has an accumulation of grease and food debris **Repeat Violation** **Warning**
25-05-4Basic – Single-service articles improperly stored. -case of foam cups stored on the floor in hallway **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -wall over handwash sink and triple sink **Repeat Violation** **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. -handwash sink faucet next to triple sink **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 10, 2026 11:09 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.