Inspection Report

Florida DBPR Inspection Report

BIG MIKE'S PIZZA INC

1939 TAMIAMI TRL S STE D · VENICE · Sarasota County · FL 34293

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Inspection Summary

Inspection dateJuly 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3736066
Visit number1
Inspection Visit ID13774559
DBPR license6805839

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine at 000 ppm chlorine sanitizer. Operator switch, sanitation bottle connected to machine and re-ran machine to test at 50 ppm clearing sanitizer. **Corrected On-Site**

Corrected On-Site
#2High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed fresh chopped garlic in oil at pizza station counter employee stated garlic, had been prepared less than two hours prior and properly marked time on garlic. **Corrected On-Site**

Corrected On-SiteStop Sale

Intermediate 2

#3Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed pan in hand sink. Operator removed pan. **Corrected On-Site**

Corrected On-Site
#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observe sink used to defrost pan of squid under cold, running order. Operator removed pan from sink. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 5:33 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.