Inspection Report

Florida DBPR Inspection Report
Enforcement

CAMPIELLO

1177 3 ST S · NAPLES · Collier County · FL 34102

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Inspection Summary

Inspection dateSeptember 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3736165
Visit number1
Inspection Visit ID13774658
DBPR license2102337

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on cook line coolers cheese (54F – Cold Holding); cooked chicken (50F – Cold Holding); cooked eggs (48F – Cold Holding); cut tomatoes (53F – Cold Holding). Repeat from 4/22/2026. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 2

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage on cook line. Operator moved for proper storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed old labels stuck on containers that were washed. Repeat 4/22/2026 **Warning**

Warning

Inspector observations synchronized from DBPR on September 11, 2026 11:14 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.