HAO WAH CHINESE RESTAURANT
10454 N 66 ST · PINELLAS PARK · Pinellas County · FL 337822308
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line – fried rice (68F – Cold Holding) in ice bath, held less than 4 hours, operator moved to cooler **Corrective Action Taken**
Basic 8
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Cooler handles soiled next to hand sink on cook line
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee on cook line with no hair restraint
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in sugar and rice bins
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Prep area **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled on cook line **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**
Inspector observations synchronized from DBPR on October 15, 2026 1:30 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.