SUNDAY
73 SAN MARCO AVE · SAINT AUGUSTINE · St. Johns County · FL 32084
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 6
08B-02-4High Priority – Displayed food not properly protected from contamination. Muffins sitting on counter. Person in charge placed inside shelf. **Corrected On-Site**
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Paper towel lining lettuce. Person in charge discarded. **Corrective Action Taken**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Lettuce with paper towel in container.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Sitting next to cook line; eggs 73F. At front cooler milk 55F, butter 54F. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sitting next to cook line; eggs 73F. At front cooler milk 55F, butter 54F. **Repeat Violation** **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Missing on eggs, cheese, lettuce, Hollandaise and pimento cheese. Person in charge time stamped. **Corrected On-Site**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin has black mold like substance on ice plate.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cup used as a scoop in feta cheese. Person in charge removed. **Corrected On-Site** **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Black cutting boards are deeply scarred.
51-15-4Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Establishment has 45 seats inside and 25 seats outside and is only licensed for 10 seats. **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. Canned tomatoes and case of oil on floor. Person in charge moved items to store correctly. **Corrected On-Site**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Tongs hanging from oven door. Person in charge removed. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Standing water in reach in cooler on cook line, front glass door cooler and 1 in art studio. **Repeat Violation**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Sanitizer buckets on floor on cook line. Person in charge moved sanitizer buckets. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on October 9, 2026 12:21 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.