THAI LADDA
4542 E HWY 20 · NICEVILLE · Okaloosa County · FL 32578
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Repackaged raw frozen chicken stored over frozen pork, shrimp and beef.
Basic 3
08B-38-4Basic – Food stored on floor in dry storage area. Bagged onions and rice **Repeat Violation**
14-69-4Basic – Ice buildup in cook line reach-in freezers.
25-32-4Basic – Reuse of single-service raw chicken box. Walk in cooler- Cooked chicken placed back into original plastic lined cardboard box to cool . Discussion conducted with operator and kitchen staff regarding the high risk of cross contamination between the cooked chicken and raw chicken residue in the box. Staff and operator advised that the stored chicken MUST be recooked to a minimum temperature of 165F prior to being re cooled and / or served , and Must Not be stored in reused single service delivery boxes . **Warning**
Inspector observations synchronized from DBPR on November 6, 2026 7:58 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.