DON LUIGI'S GOURMET KITCHEN
260 CYPRESS EDGE DR STE 104 · PALM COAST · Flagler County · FL 32164
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
Intermediate 4
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade has build up. **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink in kitchen used to fill pitcher of water employee left pitcher inside sink. Operator removed pitcher. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof on-site that two new employees are informed of responsibility. Employees signed agreement during inspection. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with purple liquid substance not labeled. Operator labeled degreaser. **Corrected On-Site** **Repeat Violation**
Basic 3
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Behind and underneath equipment soiled with debris.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in reach in white deep freezer.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in double door cooler shelves has dark mold like substance build up.
Inspector observations synchronized from DBPR on August 10, 2026 6:12 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.