Inspection Report

Florida DBPR Inspection Report
Completed

JET'S PIZZA

1350 MAIN ST · DUNEDIN · Pinellas County · FL 34698

Restaurant history →

Inspection Summary

Inspection dateJuly 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3737131
Visit number1
Inspection Visit ID13775624
DBPR license6215990

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate16 Basic0 Critical0 Non-Critical20 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

20 full violation description(s) documented by the inspector during this visit.

High Priority 2

#17High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Measured at 0ppm. Operator remade sanitizer to 200ppm. **Corrected On-Site**

Corrected On-Site
#18High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No vacuum breaker on splitter installed on mop sink.

Intermediate 2

#19Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Shelves of walk in cooler soiled with debris,

#20Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink in back prep area blocked by push cart. Operator moved cart **Corrected On-Site**

Corrected On-Site

Basic 16

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Metal bowl used as scoop for mozzarella cheese. Operator removed bowl. **Corrected On-Site**

Corrected On-Site
#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Handles of reach in cooler soiled with debris,

#3Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Cardboard lining shelves used to store pizza trays.

#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Grooved cutting board at salad station

#5Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees working in establishment wearing bracelets. Operator had employees remove bracelets. **Corrected On-Site**

Corrected On-Site
#6Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Employees working in establishment not wearing beard guards.

#7Basic14-11-5

Basic – Equipment in poor repair. Reach in cooler by pizza station in disrepair. Door falls off when you try and open it.

#8Basic35B-08-4

Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Fly sticky trap over mixer. Operator disposed of sticky trap. **Corrected On-Site**

Corrected On-Site
#9Basic36-24-5

Basic – Hole in or other damage to wall. Wall near three compartment sink soiled has tiles peeling from wall.

#10Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven under track soiled with debris,

#11Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No handwash sign at sink near entrance to prep area.

#12Basic16-48-4

Basic – Old food stuck to clean dishware/utensils. Old food stick to plastic containers in ware washing area.

#13Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Old labels on squeeze bottles and plastic containers in ware washing area.

#14Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Shelves of reach in freezer in back prep area, and near pizza oven soiled

#15Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Shelves of reach in freezer by pizza oven has rust pitted to surface.

#16Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottle of butter unlabeled at pizza station

Inspector observations synchronized from DBPR on August 11, 2026 7:28 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
5 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
4 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.