Inspection Report

Florida DBPR Inspection Report
Completed

VINYA FOOD AND MARKET

328 CRANDON BLVD UNIT 122-123 · KEY BISCAYNE · Dade County · FL 33149

Restaurant history →

Inspection Summary

Inspection dateOctober 16, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3737155
Visit number1
Inspection Visit ID13775648
DBPR license2336982

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-20-5

High Priority – Observed raw beef Raw stored over raw shrimp, white fish, in holding unit based upon minimum required cooking temperature located at cooking line.

Intermediate 3

#4Intermediate16-53-4

Intermediate – Chlorine solution at 0 ppm. Operator change liquid final rinse 100 chlorine sanitizer solution.

#5Intermediate31B-03-4

Intermediate – Observed No soap provided at handwash sink at cooking line.

#6Intermediate02C-02-5

Intermediate – Observed several ROP bags with no labels inside reach in cooler drawers at cooking line.

Basic 2

#1Basic14-09-4

Basic – Observed Cutting board has cut marks and is no longer cleanable at cooking line.

#2Basic08B-38-4

Basic – Observed gallons of oil stored on floor inside kitchen area.

Inspector observations synchronized from DBPR on October 17, 2026 3:22 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.