Inspection Report

Florida DBPR Inspection Report
Completed

AC HOTEL BY MARRIOTT FORT LAUDERDALE BEACH

3029 ALHAMBRA STREET · FORT LAUDERDALE · Broward County · FL 33304

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Inspection Summary

Inspection dateJuly 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3737218
Visit number1
Inspection Visit ID13775711
DBPR license1625472

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the buffet line, sliced smoked salmon (69F – Cold Holding); sliced tomatoes (69F – Cold Holding). The items have been out of refrigerator for approximately 30 minutes. The items are stored on top of a cold table. The items were placed on TPHC and time marked. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food.in the bags of white sugar and brown sugar, cups were stored inside and used to dispense the sugar. The cups were removed **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 8:58 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.