CHINA WOK
2150 TAMIAMI TRL #11 · PORT CHARLOTTE · Charlotte County · FL 33948
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 6
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed 2 dented cans of hoisin sauce. Observed 2 dented cans of ground bean sauce. The operator segregated the cans for return. **Corrected On-Site**
08A-11-5High Priority – Raw animal food stored over canned/bottled drinks. Observed raw chicken stored over a pitcher of iced tea in the 2-door stand up cooler behind the front counter. The operator properly stored the raw chicken. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over containers of sweet and sour sauce and barbecue sauce in the walk in cooler. Observed raw beef stored over cooked pork in the 2-door stand up cooler behind the front counter. The operator properly stored the raw foods. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked shrimp (50F – Cold Holding) stored stacked in a double container in the top section of the reach in cooler on the cook line. The operator removed the outer container for proper cold holding. **Corrective Action Taken**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed cooked chicken and raw shell eggs held under time as public health control with no time marking. The operator time marked the above foods. **Corrected On-Site**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed a chemical cleaner stored on top of a can of ketchup in dry storage. The operator properly stored the chemical cleaner. **Corrected On-Site**
Intermediate 4
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in back of the kitchen.
31B-03-4Intermediate – No soap provided at handwash sink at the back of the kitchen.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken prepared onsite and held for more than 24 hours with no date mark.
Basic 7
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed the license on display expired 12/1/2025. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee beverage stored on a shelf above a food preparation table in the kitchen. The operator properly stored the beverage. **Corrected On-Site**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food stored with food for the public in the walk in cooler. The operator properly stored the employee food. **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Observed plastic containers of cooking oil stored on the floor in the kitchen.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees at the back of the kitchen.
35B-01-4Basic – Rear exit door has a gap at the threshold that opens to the outside.
08B-12-5Basic – Stored food not covered. Observed cooked chicken stored uncovered in the walk in cooler. The operator covered the cooked chicken. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 24, 2026 3:35 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.