Inspection Report

Florida DBPR Inspection Report
Completed

RELISH – BIG TASTY BURGERS!

201 SE 2 AVE #106 · GAINESVILLE · Alachua County · FL 32601

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Inspection Summary

Inspection dateAugust 31, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3737407
Visit number1
Inspection Visit ID13775900
DBPR license1102776

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

Intermediate 3

#3Intermediate53A-10-4

Intermediate – Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed : the manager had challenges in answering the Big 6. Later we found a chart, and posters have been emailed. **Corrected On-Site**

Corrected On-Site
#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed : the tea spout has dried buildup in it.

#5Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed : the multiple new employees working with food do not have Employee Training nor have filled out the Employee Reporting form.

Basic 2

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed : the walk-in cooler handle has dried food debris on the backside.

#2Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed : rusty shelves in the walk-in cooler. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 1, 2026 11:14 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.