THE SHORE ON LONGBOAT
800 BROADWAY ST · LONGBOAT KEY · Manatee County · FL 34228
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 5
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed a container of cooked oysters that were made over 7 days ago. Operator willingly disposed of the product. **Corrective Action Taken** **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed a container of cooked oysters that were made over 7 days ago. Operator willingly disposed of the product. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in three separate coolers in the kitchen: Shrimp (50F – Cold Holding); Rice paddies (51F – Cold Holding); Salmon spread (51F – Cold Holding); Sliced tomatoes (52F – Cold Holding); Coleslaw (52F – Cold Holding); Cooked pasta (50F – Cold Holding); Butter (61F – Cold Holding); Milk (60F – Cold Holding) Operator stated that the milk had been stored there overnight but all other products were placed in the cooler approximately 3hrs ago. Operator willingly disposed of the milk and placed the other products in working coolers. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in three separate coolers in the kitchen: Shrimp (50F – Cold Holding); Rice paddies (51F – Cold Holding); Salmon spread (51F – Cold Holding); Sliced tomatoes (52F – Cold Holding); Coleslaw (52F – Cold Holding); Cooked pasta (50F – Cold Holding); Butter (61F – Cold Holding); Milk (60F – Cold Holding) Operator stated that the milk had been stored there overnight but all other products were placed in the cooler approximately 3hrs ago. Operator willingly disposed of the milk and placed the other products in working coolers. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed on their steam table: Cooked tomatoes (102F – Hot Holding) Operator stated they had been there for approximately 2hrs. Operator placed them on the oven to reheat. **Corrective Action Taken** **Warning**
Basic 3
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed multiple ceiling vents with buildup. **Warning**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Observed multiple wet wiping cloths under their cutting boards. Operator removed them. **Corrected On-Site** **Warning**
33-11-4Basic – Missing drain plug at dumpster. Observed their dumpster missing a drain plug. **Warning**
Inspector observations synchronized from DBPR on September 12, 2026 11:13 AM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.