Inspection Report

Florida DBPR Inspection Report
Completed

BENS PIZZA

401 BISCAYNE BLVD S112 · MIAMI · Dade County · FL 33132

Restaurant history →

Inspection Summary

Inspection dateSeptember 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3737581
Visit number1
Inspection Visit ID13776074
DBPR license2330538

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate1 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-03-5

High Priority – Stop Sale issued due to adulteration of food product. Observed Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour period. See stop sale. Observed chicken pizza, pepperoni pizza.

Stop Sale
#3High Priority03F-04-5

High Priority – Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour period. See stop sale. Observed chicken pizza, pepperoni pizza.

Stop Sale

Intermediate 4

#4Intermediate16-33-4

Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. **Repeat Violation**

Repeat Violation
#5Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed white car with dough blocking the hand wash sink located.

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed sponge inside hand wash sink located near. Operator removed during inspection. **Corrected On-Site**

Corrected On-Site
#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine. **Repeat Violation**

Repeat Violation

Basic 1

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

Inspector observations synchronized from DBPR on September 2, 2026 11:08 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.