EUREST DINING SERVICES
6743 SOUTHPOINT DR N · JACKSONVILLE · Duval County · FL 32216
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw chicken and pork chop in open bag above cheese and soup in bags in box freezer, raw shrimp in opened bag on to go bag with ham, upright freezer, operator rearranged **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 56f butter chips on melted ice, manager added more ice **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 128f sausage by cook line, out of liquid, operator placed them on grill to heat up to 165f, reached 165f **Corrected On-Site**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked onions a couple of days ago, commercial cooked chicken opened a couple of days ago, operator dated them **Corrected On-Site**
Basic 4
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink above customer food on storage shelf, operator placed it on bottom shelf **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket with blackish build up, front prep cooler
25-09-4Basic – Single-service items for customer self-service not properly protected to prevent contamination. Too many filters on top of coffee machine and at front counter where customers area, operator removed them **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed veggies on shelf above cold cuts, upright cooler in back area, operator rearranged **Corrected On-Site**
Inspector observations synchronized from DBPR on October 3, 2026 12:42 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.