Inspection Report

Florida DBPR Inspection Report
Completed

MAGIC WAFFLE

11362 SAN JOSE BLVD UNIT 15 · JACKSONVILLE · Duval County · FL 32223

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Inspection Summary

Inspection dateAugust 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3737624
Visit number1
Inspection Visit ID13776117
DBPR license2616129

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed multiple containers of medicine on shelf's with food products, on prep table. Person in charge removed. **Corrected On-Site**

Corrected On-Site
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk in small single door reach in cooler at 50F, batter with milk powder at 45-46F. Person in charge states have been in and out of unit. Discussed possibility of holding on time.

#8High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Boba hot holding at front line at 93F. Recommend holding on time. Person in charge began reheating. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#9Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed items stored in back hand wash sink. Items were removed. **Corrected On-Site**

Corrected On-Site
#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Several spray bottles with sanitizer per person in charge unlabeled. Person in charge labeled appropriately. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Cardboard lining shelves in kitchen. Person in charge removed. **Corrected On-Site**

Corrected On-Site
#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal food items stored above, alongside items to be served to customers. Person in charge began rearranging. **Corrective Action Taken**

Corrective Action Taken
#3Basic08B-38-4

Basic – Food stored on floor. Observed case of oil, case of water stored on floor at back kitchen area. Person in charge raised. **Corrected On-Site**

Corrected On-Site
#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of air fryer with food debris accumulated. White accumulation on interior of ice machine.

#5Basic25-05-4

Basic – Single-service articles improperly stored. Cups stored on floor under triple sink area. Person in charge raised. Also, debris observed on single service containers not inverted at waffle make area.

Inspector observations synchronized from DBPR on August 11, 2026 2:18 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.