SHAWARMA'S DIANA
11735 SW 147 AVE STE 25 · MIAMI · Dade County · FL 33196
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken skewers over containers of sauces in the walk in cooler.
Intermediate 4
53B-16-4Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by the inability to answer basic food safety questions. Observed cook unaware proper temperature to calibrate probe thermometer. Coached on the spot. **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test kit for sanitizer available at the time of inspection.
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Observed accumulation of rust on food shelves inside walk in cooler.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed clear spray bottle with no label above prep table. Per operator it is oil.
Basic 10
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling not smooth in kitchen and prep areas.
36-08-4Basic – Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Observed cove molding missing for three compartment sink and handwashing in front area.
36-22-4Basic – Floor area(s) covered with standing water. Observed standing water in front of walk in freezer.
14-38-4Basic – Food storage container/container lid cracked or broken. Observed to container lid for chopped lettuce and raw chicken skewers broken inside walk in cooler.
08B-38-4Basic – Food stored on floor. Observed two plastic 36 gallons of oil on the floor next to handwashing sink in the kitchen.
36-24-5Basic – Hole in or other damage to wall. Observed two small holes in the wall above 3CS.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up inside the reach in freezer chest near walk in cooler. Also observed an excessive amount of ice build up on shelves, the ceiling, walls, floors and on food containers inside the walk in cooler. Also observed ice build up in freezer chest near prep sink. **Repeat Violation**
10-08-5Basic – Ice scoop handle in contact with ice. Observed ice scoop handle in the ice for ice machine in front area. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled the platform under the ice machine in the front area. Observed soiled door gaskets of reach in coolers. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Observed lamb skewers, plantains, and kimpee on a tray with no cover or protection in the reach in freezer near walk in cooler. Also observed kimpee uncovered in freezer chest near prep sink. Operator placed in bags and placed covers on container. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 30, 2026 5:57 PM.
Violation category totals
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.